bean curd;
beverages containing milk and lactic acid bacteria;
beverages having a milk base;
butter;
canned meat, seafood, fish, poultry, game, fruits and vegetables;
cheese;
cooked and preserved vegetables;
dried, preserved and cooked fruits and vegetables;
edible birds' nest products;
edible fats;
edible nuts;
edible seaweed;
eggs;
fish and shellfish [not live];
fruit jelly spreads;
fruits salads;
hamburgers;
meat;
meat, fish, poultry and game, none being live;
milk;
milk powder [other than for babies];
potato chips and crisps;
prepared meat;
preserved fruits and vegetables;
preserved pickles;
processed seafood;
sausages;
soup preparations;
soup preparations;
soya milk;
yoghurt;
| Class |
Class Name |
| 29 |
pistachio kernels |
| 29 |
pizza toppings |
| 29 |
pollen prepared as foodstuff |
| 29 |
pork |
| 29 |
pork loin |
| 29 |
pork products |
| 29 |
potato based snack food products |
| 29 |
potato based snack foods |
| 29 |
potato chips |
| 29 |
potato chips and crisps |
| 29 |
potato chips, crisps and flakes |
| 29 |
potato crisps |
| 29 |
potato crisps and chips |
| 29 |
potato crisps and chips containing maize |
| 29 |
potato flakes |
| 29 |
potato fritters |
| 29 |
potato products in the form of snacks |
| 29 |
potato snack foods |
| 29 |
potato sticks |
| 29 |
potato-based dumplings |
| 29 |
potted meats |
| 29 |
poultry, not live |
| 29 |
poultry products |
| 29 |
powdered eggs |
| 29 |
powdered milk |
| 29 |
powdered milk [except for infants] |
| 29 |
powdered milk for alimentary purposes |
| 29 |
powdered milk [not for babies] |
| 29 |
powdered mixes for making milk desserts |
| 29 |
prawns, not live |
| 29 |
pre-fried squid |
| 29 |
preparations based on soya bean curd or soya bean protein for making soya milk |
| 29 |
preparations for making bouillon |
| 29 |
preparations for making instant meals consisting principally of meat |
| 29 |
preparations for making jellies |
| 29 |
preparations for making pizza toppings |
| 29 |
preparations for making soup |
| 29 |
preparations for making yogurt |
| 29 |
preparations in the form of powder for making drinks |
| 29 |
preparations made from soya |
| 29 |
preparations of natural origin for use in making yoghurt beverages |
| 29 |
preparations of vegetable fat and lactose for use as substitute for cream |
| 29 |
prepared and dried fruits |
| 29 |
prepared cooked meals and snacks (vegetables based) |
| 29 |
prepared desserts made from milk products with fruit or herbs or pastry additives |
| 29 |
prepared food mixes consisting principally of cheese |
| 29 |
prepared meals and snacks consisting principally of meat |
| 29 |
prepared meals consisting substantially of seafood |
| 29 |
prepared meals consisting wholly or principally of meat or meat products |
| 29 |
prepared meals containing chicken |
